Restaurant Floor Supervisor (Swing Shift)

BallenIsles Country ClubSparks, NV
1dOnsite

About The Position

Red Hawk Golf and Resort is now hiring for a Full Time Swing Shift Restaurant Floor Supervisor. The Restaurant Supervisor is a key member of the David's Grill management team responsible for managing the floor on swing shift. This is an hourly position working approximately 35-40 hours per week.

Requirements

  • Must have 1+ years of related experience in Food and Beverage
  • We are looking for an outgoing and dynamic leader, who can motivate and mentor the team while improving overall guest satisfaction
  • Must be proficient in the use of Microsoft Word, Excel, and Outlook
  • Knowledge of pertinent health regulations and liquor laws
  • Must be highly organized, efficient, and detail-oriented
  • Must have exceptional interpersonal skills

Nice To Haves

  • Experience in a Gaming environment preferred

Responsibilities

  • Daily supervision of restaurant operations
  • Manages daily paperwork
  • Oversees daily restaurant activities to include serving tables, bussing tables, seating guests, and general clerical/cashier duties
  • Supervises bartender, server, host, and other employees in the restaurant
  • Develops relationships with the members and guests to personalize and anticipate service needs
  • Must be on the floor during busy mealtimes and required to close the bar and restaurant
  • Ensures that the restaurant and restaurant facilities are kept clean, well-stocked and organized
  • Complies with applicable health, alcoholic beverage, fire, and other local/state laws
  • Closing procedures and appropriate cash handling practices
  • Incorporates safe work practices in job performance
  • Perform other duties as assigned by the Food and Beverage Manager

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

11-50 employees

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