DiBella’s is hiring a Restaurant Assistant Manager to lead the crew during shifts and help provide an excellent, friendly, upbeat customer experience. The company provides training; the manager is expected to guide and motivate crew members, who make subs. Day-to-day duties may include making subs, operating the register, cleaning, scheduling, and other shift responsibilities. The role offers a stated 45-hour work week: 40 regular hours and five hours of overtime. The posting says there are no fryers, no alcohol service, and no late nights or overnight shifts.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed