DiBella’s is hiring a Restaurant Assistant Manager to lead the crew during shifts and help provide guests with an excellent dining experience. The manager sets an example of friendly, upbeat customer service and motivates the team. The role includes making subs, running the register, cleaning, scheduling, and other shift duties. Training is provided. The posting describes a 45-hour work week consisting of 40 regular hours and five overtime hours, with no late nights or overnight shifts. The position pays $16.00 to $18.00 and offers weekly pay and tips paid weekly.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed