The Restaurant Assistant Manager supports restaurant operations as a member of the kitchen management team, managing back-of-house and kitchen teams and performing assistant manager duties. The role is suited to someone who enjoys leading a team and serving high-quality food. Ninety Nine Restaurants offers a comprehensive management training program. The company describes its management team as having a 45-hour work week and no late-night bar hours.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed