The Registered Dietitian (RD) provides food and nutrition services to residents. The position contributes to nutrition assessment, intervention, and monitoring; supports menu and recipe management and food service management; and provides nutrition education under RD supervision. It may be a hybrid position and is part-time, benefitted. The RD may also provide clinical coverage for inpatient, swing bed, or outpatient Registered Dietitian services as needed.
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Job Type
Part-time
Education Level
No Education Listed