Regent Lounge Bar Server, The Statler Hotel

Cornell UniversityIthaca, MI
Onsite

About The Position

The Statler Hotel at Cornell University is seeking a waitstaff person to join our Regent Lounge Bar Team. The Regent Lounge offers a contemporary yet comfortable atmosphere, perfect for individuals or groups. It features an evolving craft drink menu inspired by current cocktail trends and a food menu with small plates for sharing or casual dinner options.

Requirements

  • Minimum of 18 years of age to serve alcohol.
  • 1+ years serving experience.
  • Knowledgeable in the sale and service of alcoholic beverages.
  • Basic reading and writing skills.
  • Ability to learn Point of Sale systems and functions.
  • Able to work standing for extended periods of time.
  • Able to walk quickly up and down one flight of stairs while carrying multiple plates of food several times during shift.
  • Able to lift and carry weights up to 40 lbs.
  • May be asked to move up to 160 lbs (kegs) using hand truck.
  • Able to work flexible hours with variable start/end times, evenings, holidays, weekends, special events, a work schedule that may be subject to change on short notice.

Nice To Haves

  • 3+ Years Serving Experience
  • Experience in high volume bar environment.
  • Safety certification in food handling; knowledgeable of food allergens.
  • High energy and passionate about providing hospitality and service.
  • Takes pride in presenting a professional, well-groomed appearance.
  • Motivated to be a valuable contributor to the team.
  • Knowledgeable about food and beverages.
  • Competently skilled in the delivery of four diamond service.
  • Knowledgeable about dietary restrictions, food allergens, food sanitation and safety.
  • Experienced in the responsible service of alcoholic beverages.

Responsibilities

  • Provide superior personalized service to guests while serving food and beverages.
  • Maintain a high level of competency regarding beer, wine, spirits, and cocktails.
  • Serve as educators and mentors to student staff, cultivating hospitality and leadership skills.
  • Present and process guest payments.
  • Maintain and requisition stock.
  • Set up and/or break down the floor.
  • Maintain proper cleanliness of the service area.
  • Perform other side duties as assigned.

Benefits

  • Competitive starting wage plus lucrative gratuities.
  • Several excellent health care options (medical, dental, prescription drug, and vision care coverage).
  • A 403b retirement plan with multiple investment options.
  • 2-4 weeks of vacation.
  • 13 paid holidays (including end of year winter break through New Year’s Day).
  • Complimentary shift meals.
  • Clean uniforms.
  • Personal lockers.
  • Employee Degree Program.
  • Options to take classes to enrich career skills.
  • New York’s 529 College Savings Program.
  • Cornell Children’s Tuition Scholarship.
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