Refrigeration & Utilities Maintenance Supervisor

American Foods Group, LLC•Gibbon, NE

4d•Onsite

About The Position

Gibbon Packing, LLC, an American Foods Group Company, is hiring a Refrigeration Maintenance Supervisor at its plant in Gibbon, Nebraska. The role works closely with the plant engineer and oversees mechanical aspects of refrigeration systems, boilers, air compressors, air make-up units, and building maintenance. The supervisor provides work direction to maintenance assistants or helpers, supports reliable production, and helps maintain a safe, clean, and professional workplace. The position supports preventative maintenance, continuous improvement, and cost reduction. It also requires attention to employee relations, teamwork, food safety, SQF, safety policies, proper use of job-specific PPE, and accountability for tools and other potentially dangerous equipment. Other related duties may be assigned to meet organizational needs. Gibbon Packing is a privately held beef processing company. The company describes itself as a place where employees can contribute to business success and find opportunities for training, growth, and advancement.

Requirements

Must be at least 18 years of age.
Must be able to work in the United States without sponsorship.
Ammonia refrigeration background.
PLC background with Allen Bradley programming; a minimum of 2 years is preferred.
Process Safety Management (PSM) background, including maintaining proper documentation; a minimum of 2 years is preferred.

Nice To Haves

At least 2 years of Allen Bradley PLC programming background.
At least 2 years of PSM background, including maintaining proper documentation.

Responsibilities

Work closely with the plant engineer while overseeing mechanical aspects of refrigeration systems, boilers, air compressors, air make-up units, and building maintenance.
Develop and maintain effective employee relations.
Encourage teamwork and learning, and maintain a helpful, professional attitude and appearance.
Monitor the cleanliness of the shop work area.
Ensure Food Safety, SQF, and Safety policies are followed.
Ensure employees wear PPE appropriate to their job areas.
Work autonomously.
Provide work direction to maintenance assistants or helpers.
Minimize production downtime and develop solutions to reduce downtime.
Schedule preventative maintenance.
Support continuous improvements and cost reduction.
Account for tools, utensils, and other potentially dangerous equipment distributed daily.
Perform other related duties as assigned to meet the ongoing needs of the organization.