Refrigeration And Boiler Tech

JBS Foods•Green Bay, WI
•Onsite

About The Position

The Refrigeration and Boiler Tech installs, repairs, and modifies refrigeration/HVAC and boiler equipment, and performs preventive maintenance, including rebuilding compressors and boilers as needed. The role records necessary maintenance information and trains other maintenance mechanics in ammonia refrigeration, HVAC, and boiler operations. The position requires working with limited supervision, providing feedback to supervisors about maintenance concerns, and being willing and able to obtain a state license. The work schedule is four days on and four days off, with a monthly 7:00 a.m. to 7:00 p.m. rotation. The employee must observe and enforce company personnel, quality, safety, and food safety policies; recognize and act on incidents and safety risks; consistently practice and enforce safe work habits; and contribute to a positive, cooperative work atmosphere with customers, clients, coworkers, and leadership teams.

Requirements

  • 1–2 years in a commercial refrigeration environment or boiler operation; relevant HVAC experience and/or accredited education is preferred.
  • Must be able to read, speak, and understand English sufficiently to comply with regulatory requirements.
  • Working knowledge of NH3 refrigeration principles and understanding of plant refrigeration systems, electric and mechanical procedures, or relevant HVAC experience.
  • Must be able to pass a PFT Spirometry test.
  • Demonstrated ability to perform basic math, including addition, subtraction, division, multiplication, and percentage calculations.
  • Ability to read and understand schematics.
  • Mechanical ability to analyze production machinery, understand its function, and repair it.
  • Ability and willingness to obtain a state license.
  • Ability to work a four-days-on, four-days-off schedule with a monthly 7:00 a.m. to 7:00 p.m. rotation.

Nice To Haves

  • Relevant HVAC experience and/or accredited education.

Responsibilities

  • Install new refrigeration/HVAC and boiler equipment, and repair or modify existing equipment.
  • Perform preventive maintenance on equipment, including rebuilding compressors and boilers as needed, and record necessary information.
  • Train other maintenance mechanics in ammonia refrigeration, HVAC, and boiler operations.
  • Work with limited supervision and provide supervisors with feedback on maintenance concerns.
  • Observe and enforce company personnel, quality, safety, and food safety policies.
  • Recognize and act on incidents and safety risks.
  • Practice and enforce safe work habits throughout the organization.
  • Communicate and act cooperatively with customers, clients, coworkers, and leadership teams.
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