Marcus Theatres is hiring a part-time cook for its Culinary Team. The cook prepares and presents food while providing exceptional guest service in a high-volume, fast-paced, team-focused kitchen. The role includes kitchen and station setup, advance preparation, cooking to recipes, maintaining food quality and sanitation, keeping work areas organized and stocked, following management direction, and helping control food waste. Starting pay is $17.50.
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Job Type
Part-time
Education Level
No Education Listed