The QFS (Quality and Food Safety) Coordinator is responsible for managing the daily activities of the site’s food safety program. This position reports to the Area Facility/Complex Manager and has a dotted-line to the OBU Quality Group. The role is approximately 50% plant-floor work and 50% desk work. Employees in this position may be exposed to various potential chemical and food allergens due to the nature of our business and the requirements of the job.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree