The Quality and Food Safety Technician supports Quality and Food Safety programs at the Wyoming, Michigan plant, helps maintain strong quality systems, and contributes to continuous improvement. The technician works closely with production, sanitation, and cross-functional partners to protect product quality, strengthen compliance, and support facility-wide food safety priorities. The position reports to the Quality and Food Safety Manager. Starting pay is $29.18 per hour. Two shifts are available: 2nd shift, 2:00 p.m.–10:15 p.m., and 3rd shift, 10:00 p.m.–6:15 a.m. The role follows the production schedule, with additional days or hours as needed for PTO coverage, illness, training, audits, and other business needs. Weekend work or shift adjustments may be required.
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Job Type
Full-time
Education Level
High school or GED