The Quality Control Supervisor supports quality control and food safety processes, including documentation, production accounting, disposition, rework, and AQL or sampling activities. The role reviews daily quality records as part of the continuous verification process and maintains quality documentation and records for BRCGS and ISO compliance in accordance with retention requirements. The position supports external certification and ISO initiatives by creating, implementing, and verifying procedures, prerequisite programs, and training. It also assists with responses to audit findings and implementation of corrective actions. The supervisor maintains housekeeping and 5S standards and provides direction and training to Quality Technicians, including oversight of scheduling, time and attendance, policies, procedures, and documentation.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed