This full-time position is based in Schuyler, Nebraska, in Cargill’s protein and salt business. The role supports plant quality, sanitation, regulatory compliance, and food safety programs, and serves as a liaison between plant operations and USDA/CFIA. It also serves as a customer interface for reviewing product performance and addressing questions and complaints. The position includes employee management responsibilities.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED