QA Specialist

gategroup • Mississauga, ON

1d • Onsite

About The Position

We’re looking for motivated, engaged people to help make everyone’s journeys better. This is a 3-month contract position, with the possibility of extensions or internal growth. gategroup is the global leader in airline catering, retail-on-board and hospitality products and services. gategroup provides passengers with superior culinary and retail experiences, leveraging innovation and advanced technology solutions. Headquartered in Zurich, Switzerland, gategroup delivers operational excellence through the most extensive catering network in the aviation industry, serving passengers from over 200 operating units in over 60 countries/territories across all continents. We work in an exciting industry – fast-paced and ever-changing. Industry trends and customer expectations are constantly evolving and it is critical that we are agile, innovative and ready for change - and our people are our driving force. We offer attractive opportunities to be part of this fast-paced and truly international working environment. For further information, please visit www.gategroup.com.

Requirements

• College degree in related discipline and knowledge of Food Safety, HACCP and/or Quality Management
• Detail oriented
• Available to work various shifts including days, afternoons, nights and or weekends as required.
• Able to work in a temperature-controlled environment (below 4 °C) for extended periods as required.
• Intermediate level Microsoft office tool skills (Excel, Word)
• Knowledge of quality auditing, inspection methods
• Strong organizational skills, able to prioritize responsibilities and multi-task
• Strong interpersonal skills, interact well with multiple departments as required
• Able to work with little supervision
• Excellent reading, writing, and oral communication skills

Nice To Haves

• Excellent analytical skills
• Basic statistics calculation, and/or mathematical comprehension
• Project management skills
• HACCP certified and/or Food Safety training a plus

Responsibilities

• Audits the implementation of the quality system by verifying operational activities to ensure compliance with customer and regulatory specifications.
• In conjunction with the QA Manager and QA Supervisor, implements the quality system detailed in the quality manual.
• Champions the total quality improvement efforts and initiates problem solving efforts and assures implementation
• Drives prevention vs. detection of defects. Coordinates actions to prevent the occurrences of nonconformities
• Controls Food safety and Quality of processing and manufacturing within the business
• Responsible for safety, quality and compliance to customer specification and company policy and procedure.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree