This role focuses on quality assurance in an ice cream or bakery manufacturing setting. Unlike traditional QA roles that focus on paperwork after the fact, this position emphasizes proactive problem-solving on the production floor. The QA Coordinator will spend most of their time at the Reading Road bakery and commissary, working with a team of 45 people. The goal is to identify and fix issues in real-time, ensuring product quality before it ships. Key responsibilities in the first year include timely and gap-free record review and uploading, reducing repeat findings on the floor, and maintaining a robust traceability system.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed