Fooda is hiring a Program Manager to support food program operations in a high-volume, fast-paced construction environment. The role is onsite five days per week on a fixed, primarily nighttime schedule and includes weekend on-call coverage. The Program Manager supervises employees and coordinates multiple locations, schedules, restaurant partners, and deadlines. Success requires building strong relationships, responding calmly to service disruptions and escalations, and using operational data and feedback to improve performance.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed