Production Worker - Kpak-2nd_FBO

Hormel FoodsFaribault, MN
Onsite

About The Position

The K-PAK Operator is responsible for operating, adjusting, and monitoring K-PAK packaging machinery. This role involves packaging, labeling, and boxing turkey products according to company specifications, performing product quality checks, and verifying labeling accuracy. The position also requires maintaining production records, completing required documentation, and adhering to all food safety, HACCP, GMP, and sanitation procedures. Additionally, the operator will troubleshoot minor machine issues, notify maintenance when needed, and ensure a safe work environment by following company safety policies. Cooperation with team members and supervisors is essential to meet production goals.

Requirements

  • Ability to operate, adjust, and monitor K-PAK packaging machinery
  • Ability to package, label, and box turkey products according to company specifications
  • Ability to perform product quality checks and verify labeling accuracy
  • Ability to maintain production records and complete required documentation
  • Knowledge of food safety, HACCP, GMP, and sanitation procedures
  • Ability to troubleshoot minor machine issues
  • Adherence to company safety policies
  • Cooperation with team members and supervisors

Responsibilities

  • Operate, adjust, and monitor K-PAK packaging machinery
  • Package, label, and box turkey products according to company specifications
  • Perform product quality checks and verify labeling accuracy
  • Maintain production records and complete required documentation
  • Follow all food safety, HACCP, GMP, and sanitation procedures
  • Troubleshoot minor machine issues and notify maintenance when needed
  • Ensure a safe work environment by adhering to company safety policies
  • Work cooperatively with team members and supervisors to meet production goals
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