The Production Technician I performs technical production duties in a food manufacturing environment. The role tracks production equipment performance and makes necessary adjustments, including setup, calibration, and alignment; troubleshoots equipment problems and communicates with maintenance or repair technicians; and compiles equipment-performance data for reporting. The technician follows work instructions and quality procedures, coordinates production with the Shift Coach, helps maintain production security and equipment, handles and samples product, performs qualified testing and sanitation, and keeps the work area clean. The position is on the night shift and may require weekend work.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed