Production Supervisor - 2nd Shift

Grande • Fond du Lac, WI

11d • Onsite

About The Position

Grande is seeking a hands-on Production Supervisor to oversee daily production and sanitation activities at its Fond du Lac, Wisconsin facility. The supervisor will lead and support team members, coordinate schedules, troubleshoot issues, and drive continuous improvement while ensuring production efficiency, quality, and safety. The role is responsible for meeting production goals, maintaining a safe work environment, and fostering a positive team culture aligned with Grande’s mission. The position is scheduled Monday through Friday from 2:00 PM to 11:00 PM.

Requirements

• Three or more years of manufacturing experience, preferably in food manufacturing, with work experience and/or training related to management or leadership; alternatively, a bachelor's degree and relevant internship or other management/leadership experience and/or training.
• Knowledge and experience with lean principles and process optimization.
• Demonstrated leadership ability, including the ability to speak and present information effectively and respond to questions.
• Basic math, reading, and writing skills.
• Ability to understand technical instructions, policies, and procedures in written, verbal, or diagram form.
• Basic computer skills, including MS Office.
• Ability to maintain confidentiality and professionalism.
• Proven leadership and team management skills.
• Strong analytical and problem-solving abilities.
• Excellent communication and interpersonal skills.
• Knowledge of manufacturing software and data analysis tools.
• Familiarity with safety and quality compliance standards.
• Bachelor's degree in Engineering, Operations Management, Business, Leadership, Industrial Technology, or a related field is strongly desired; equivalent experience may be considered.

Nice To Haves

• Certification in lean manufacturing, such as Six Sigma or Lean Six Sigma.
• Knowledge of federal, state, and local food and water regulations, including CFR, FSMA, the PMO, and the Bioterrorism Act.
• Bilingual Spanish skills.

Responsibilities

• Oversee daily production and sanitation activities.
• Lead and support team members.
• Coordinate schedules and troubleshoot operational issues.
• Drive continuous improvement initiatives.
• Maintain a safe work environment and ensure quality.
• Meet production goals and foster a positive team culture.

Benefits

• Low-cost onsite health clinics.
• Free onsite fitness center.
• Free healthy snacks throughout the facility.
• Health and wellness reimbursement program.
• Associate cheese purchasing program.
• Two-year mentorship program.
• Paid paternal leave.
• Career growth opportunities.
• Work/life balance support.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level