This position is responsible for daily production-floor operations, ensuring the shift meets established safety, quality, and production goals while complying with applicable legal and food safety requirements. The Production Operator works across assigned production areas, maintains raw materials and housekeeping, completes production and quality reporting, and helps minimize downtime by troubleshooting minor line issues. The role requires regular and predictable attendance and the ability to work 12-hour shifts, days or nights, on a rotating 2-2-3 schedule or as production demand dictates.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED