Experienced Production Operator – Maple Syrup Packaging Year-Round | 4-Day Workweek | Morrisville, Vermont

Butternut Mountain Farm•Morrisville, VT

82d•Onsite

About The Position

Butternut Mountain Farm is seeking experienced production employees for their year-round food manufacturing and packaging facility in Morrisville, Vermont. This role is ideal for individuals who are reliable, driven, adaptable, and eager to learn and grow within the company. The production environment requires employees to be comfortable multitasking, adapting to changing priorities, solving problems, and maintaining safety and accuracy. As employees develop, they are expected to share their knowledge, train others, and become stronger team contributors.

Requirements

Previous manufacturing or production experience
Dependable attendance and punctuality
Ability to work safely around production machinery
Ability to follow written procedures, quality requirements, and production instructions
Ability to manage multiple responsibilities and adjust to changing priorities
Willingness and ability to learn new equipment, processes, and responsibilities
Constructive attitude and ability to work effectively with different personalities
Ability to accept feedback, learn from mistakes, and improve
Willingness to cross-train and help others learn
Basic computer and data-entry skills
Ability to lift up to 50 lbs. and stand/walk for a 10-hour shift
Ability to safely access, operate, adjust, and clean production equipment throughout the workday
Must be at least 18 years old

Nice To Haves

Employees who demonstrate strong performance, initiative, technical ability, and leadership can take on additional responsibilities and training opportunities.

Responsibilities

Operate, set up, clean, and support food production and packaging equipment
Perform production tasks safely, accurately, and efficiently
Monitor equipment, materials, product flow, and finished product quality
Identify problems or inconsistencies and communicate them promptly
Complete basic production records and computer/data-entry tasks
Support syrup handling, barrel washing, packaging, and related production operations
Move between tasks or work areas as production priorities change
Cross-train on multiple processes and pieces of equipment
Learn from experienced employees and, as your skills develop, help train and support others
Participate in continuous improvement by identifying better, safer, or more efficient ways to perform the work