The Production Operator II is responsible for daily operations on the production floor, ensuring the shift meets established safety, quality, and production goals while complying with applicable legal and food safety requirements. The role supports production line operations, inspects products, completes reports, maintains materials and housekeeping, and troubleshoots minor line issues. Operators may work in all assigned production areas and perform relief duties when required. Regular and predictable attendance is essential. The position requires 12-hour shifts, day or night, on a rotating 2-2-3 schedule or another schedule dictated by production demand.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED