Production Lead

Halperns Steak and Seafood • Fort Lauderdale, FL

8d • Onsite

About The Position

The Production Lead is responsible for setting and achieving daily production goals at Halperns’ Steak & Seafood in Fort Lauderdale, Florida. The role manages the pork and beef line, monitors raw material moving to the cut shop to ensure it is used correctly, and helps maintain efficient production flow. The Production Lead ensures employees handling raw materials scan boxes properly and use appropriate personal protective equipment, communicates staffing needs to the Production Manager, and enforces company policies. Other duties may be assigned.

The position pays $18 per hour and has a schedule of 9:00 a.m. to 5:30 p.m. Applicants must provide their most recent employment experience for their application to be considered complete. Candidates who work for a Halperns’ Steak & Seafood customer must provide a letter of support from their management if selected for an interview.

Requirements

• At least 3 years of USDA production leadership experience.
• Proficient in yield management.
• Basic computer knowledge.
• Provide most recent employment experience as part of the application.

Responsibilities

• Set and achieve daily production goals.
• Manage the pork and beef line and monitor raw material to the cut shop to ensure correct usage.
• Ensure raw material employees properly scan boxes and use proper PPE.
• Communicate staffing needs to the Production Manager.
• Work with peers to maintain efficient production flow.
• Enforce company policies.
• Perform other duties as assigned.

Benefits

• Medical benefits after 30 days of employment.
• Prescription drug benefits after 30 days of employment.
• EFAP benefits after 30 days of employment.
• Dental plan.
• Vision plan.
• Other voluntary plans.
• Pre-tax saving accounts.
• Profit sharing.
• Family culture and career advancement opportunities.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed