The Technologist is an entry-level product developer with additional team-supporting responsibilities. The role works both collaboratively, assisting others under the guidance and direction of senior Product Development staff, and independently on assigned applications work. The Technologist executes project development and may serve as the technical lead under the supervision of other technical roles. Day-to-day tasks may include Pilot Plant batching, analytical testing, sample preparation and shipment, and benchtop development. The role involves executing low-complexity, low-risk applications projects, delivering formulations on tight timelines aligned with company KPIs, and potentially providing technical support for low-complexity, low-risk trial runs. Work is conducted in accordance with Good Manufacturing Practice (GMP) and Good Laboratory Practice (GLP) guidelines and established SOPs. Most desk work and paperwork takes place in a typical office setting using standard office equipment. Hands-on development takes place in a food and beverage laboratory and pilot plant using standard laboratory equipment. The position may involve prolonged standing, occasionally moving or transporting ingredient containers weighing up to 50 lbs., and exposure to product tastings that may include allergens. Occasional travel to manufacturing plants may involve confined spaces, loud noises, excessive heat or cold, and wet or slippery conditions. Travel is less than 10%.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level