Produce Stockers- Part-Time

Kimberton Whole Foods, Inc.•Uwchlan Township, PA
•$15 - $17•Onsite

About The Position

Kimberton Whole Foods is hiring two part-time Produce Stockers for its newest location in Eagleview. The position is approximately 24 hours per week. One weekend shift and one closing shift are required each week. Two schedule options are offered: Sunday 10:00 a.m.–6:30 p.m., Monday 10:00 a.m.–6:30 p.m., and Wednesday 7:00 a.m.–3:30 p.m.; or Tuesday 7:00 a.m.–3:30 p.m., Friday 8:00 a.m.–4:30 p.m., and Saturday 12:00–8:30 p.m. Hourly pay is $15.00–$17.00. Applicants must be at least 18 years old. The Produce Stocker provides customer service, receives and stocks fresh produce and related items, rotates products using a first-in, first-out process, and helps maintain accurate signage and fresh, abundant displays. The role involves understanding and following the company's inventory management practices and standard operating procedures. Work is active and primarily on one's feet, including handling cold products and working in coolers, freezers, and back-stock areas.

Requirements

  • Must be 18 years or older.
  • Have vision, hearing, and sense of smell sufficient to read product labels, distinguish colors, assess product quality, and communicate with customers and coworkers.
  • Frequently lift, grip, and carry objects weighing up to 50–75 pounds, including boxes, cans, tools, and other products.
  • Stooping, squatting, and kneeling to retrieve boxes from shelving and carts.
  • Walk short distances to bring items from miscellaneous areas.
  • Stand for prolonged periods and work in a role where most time is spent moving rather than sitting.
  • Work in cold environments, including coolers, freezers, and back-stock areas, and handle cold products for extended periods on a regular basis.
  • Work approximately 24 hours per week, including one weekend shift and one closing shift each week.

Responsibilities

  • Provide exceptional customer service to all.
  • Receive and stock incoming fresh produce and related items.
  • Rotate fresh produce on a first-in, first-out basis.
  • Work with the Produce Department head to maintain accurate, up-to-date product signage throughout the department.
  • Follow established KWF standard operating procedures to maintain abundant, dynamic, and fresh displays throughout the department.
  • Understand and follow KWF inventory management practices.

Benefits

  • 15% store discount for part-time team members after 60 days.
  • 401(k) with 3% matching after one year and 1,000 hours worked.
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