Produce Repack Associate

Atlanta Community Food Bank Inc • East Point, GA

10d • Onsite

About The Position

The Produce Repack Associate works hands-on to safely and efficiently repack produce and protein for distribution to partner agencies and families in need. The role supports food safety, product quality, and efficiency throughout the repack process. It is based in the Atlanta Community Food Bank’s East Point location and involves working in a cold-storage environment.

The schedule is Tuesday through Saturday. The associate must be available to work weekends and flexible hours as needed.

Requirements

• Ability to work in cold environments for extended periods.
• Strong attention to detail and commitment to accuracy.
• Dependability and punctuality, with the ability to work well in a team environment.
• Basic understanding of food-safety and cleanliness standards.
• Positive attitude and willingness to learn new processes.
• Ability to lift and transport items up to 50 pounds to waist level.
• Ability to frequently bend, stoop, reach, and walk.
• Availability to work weekends and flexible hours as needed.

Nice To Haves

• Previous experience in food production, food packaging, produce handling, or warehouse operations.
• Working knowledge of food-safety requirements, including HACCP principles and Good Manufacturing Practices (GMPs).
• Experience working in refrigerated, freezer, or temperature-controlled environments.
• OSHA safety training or experience in a safety-focused production or warehouse environment.
• Experience operating warehouse equipment such as pallet jacks, electric pallet jacks, or forklifts, if applicable to the role.

Responsibilities

• Sort, portion, label, and package produce and other items for distribution.
• Work safely in cold environments and follow food-handling procedures.
• Maintain a clean, organized, and sanitary workspace in compliance with food-safety standards.
• Follow daily production goals and report equipment or product issues to the supervisor.
• Ensure products meet quality and safety standards.
• Follow HACCP and food-safety protocols.
• Assist with inventory checks and track product movement from receiving to storage.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed