PRODUCE/CLERK

The Kroger Co.•Vernal, UT

About The Position

The Produce Clerk creates an outstanding customer experience through exceptional service and helps maintain a safe, clean environment that encourages customers to return. The role supports the department manager in achieving sales and profit goals and monitors established quality assurance standards. The Produce Clerk embraces the Customer 1st strategy, encourages excellent service among associates, and demonstrates the company’s core values of respect, honesty, integrity, diversity, inclusion, and safety. The position includes assisting customers with produce, preparing and labeling merchandise, maintaining product quality and freshness, stocking and inventorying items, and supporting safe department operations. The employee must be able to perform the essential functions of the position with or without reasonable accommodation.

Requirements

  • Ability to handle stressful situations.
  • Effective communication skills.
  • Knowledge of basic mathematics, including counting, addition, and subtraction.
  • Current food handlers permit once employed.
  • Ability to perform the essential functions of the position with or without reasonable accommodation.

Nice To Haves

  • Comparable retail experience.
  • Ability to speak, read, and/or write in a second language.

Responsibilities

  • Role model the 3A’s of Friendly: acknowledge, assist, and appreciate customers.
  • Promote Corporate Brands to customers.
  • Promote trust and respect among associates.
  • Help customers feel welcome and appreciated by answering questions about products sold in the department and throughout the store.
  • Maintain knowledge of department products, answer questions, and make suggestions.
  • Assist with preparing produce platters and trays.
  • Inform customers about produce specials and recommend items that meet their needs.
  • Prepare, package, label, and inventory merchandise.
  • Inspect products for quality and freshness and take appropriate action when needed.
  • Label, stock, and inventory department merchandise.
  • Report product ordering or shipping discrepancies to the department manager.
  • Maintain a positive attitude and stay current on present, future, seasonal, and special advertisements.
  • Maintain proper temperatures in cases and coolers and keep temperature logs.
  • Follow safety procedures, identify unsafe conditions, and notify store management.
  • Inspect equipment for preventive maintenance needs and notify the appropriate manager about repairs.
  • Notify management of customer or employee accidents.
  • Report safety risks, issues, and illegal activity—including robbery, theft, or fraud—to store management.
  • Work cooperatively in a fast-paced and sometimes stressful environment.
  • Manage conflict reasonably, cooperatively, and without confrontation.
  • Handle customer and business information honestly and with integrity.
  • Follow directions and seek assistance when needed to resolve customer and business issues.
  • Provide support and assistance through direct interaction with minors, individuals with special needs, and older adults.
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