The Produce Clerk provides excellent guest service through activities in the produce department. The role prepares and displays produce, maintains product freshness and department sanitation, assists with deliveries, and helps guests with product information, preparation, and weighing. The clerk also communicates guest requests and temperature breakdowns to management, performs front-porch duties to help ensure no noticeable wait, and completes other duties as assigned.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed