Produce Clerk ELR

Heritage Grocers Group•Stafford, TX

About The Position

The Produce Clerk assists with inventory counts and prepares produce for display by trimming, washing, banding, and/or wrapping goods. The role builds, rotates, and maintains product displays; maintains department schematics; cleans and sanitizes the work area; monitors temperatures in coolers and cases; supports product knowledge; and unloads trucks and organizes inventory. The clerk also works across departments and performs other duties assigned within the department. The position requires a high school diploma or GED equivalent. Previous produce department or supermarket experience is a plus, and bilingual English and Spanish ability is listed. Desired skills include attention to detail, collaboration, organization, following instructions, multitasking, and customer service orientation. Work takes place in an environment typical of an office and retail store, with noise levels ranging from quiet to loud. The role requires sitting, standing, handling objects, tools, or controls, lifting up to 50 pounds, and close vision with the ability to adjust focus. The description also states an ability to drive and flexibility to travel to company locations as required.

Requirements

  • High school diploma or GED equivalent required.
  • Bilingual in English and Spanish.
  • Detail oriented.
  • Collaboration skills.
  • Organizational skills.
  • Ability to follow instructions.
  • Ability to multitask.
  • Customer service oriented.
  • Ability to lift up to 50 pounds.
  • Ability to sit, stand, and use hands to handle objects, tools, or controls.
  • Close vision and ability to adjust focus.
  • Ability to drive and flexibility to travel to all company locations as required.

Nice To Haves

  • Previous experience in produce departments or supermarkets.

Responsibilities

  • Ensure freshness and quality through product rotation.
  • Inventory merchandise on hand.
  • Set up and maintain displays.
  • Assist the manager in maintaining pricing and signage.
  • Maintain neat and orderly coolers.
  • Use and maintain the produce sprinkler wet system.
  • Cut fruits and vegetables for packaged sale.
  • Maintain cleanliness of scales.
  • Perform other duties assigned within the department.
  • Work cross-functionally with other departments.
  • Assist with inventory counts, prepare produce for display, and unload trucks and organize inventory.
  • Maintain department schematics, clean and sanitize the work area, and monitor temperatures in coolers and cases.
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