The Produce Clerk assists with inventory counts and prepares produce for display by trimming, washing, banding, and/or wrapping products. The role builds, rotates, and maintains product displays; maintains department schematics; cleans and sanitizes the work area; monitors temperatures in coolers and cases; and unloads trucks and organizes inventory. Product knowledge and customer service are also part of the position. The Produce Clerk helps ensure produce freshness and quality, maintains displays and department areas, and works with the manager and other departments. The job is performed in an office and retail store environment, with noise levels ranging from quiet to loud. The employer may revise duties and assign additional tasks as business or work conditions change.
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Job Type
Full-time
Education Level
High school or GED