The Produce Clerk creates an outstanding customer experience by providing exceptional service and maintaining a safe, clean environment. The role supports the department manager in achieving sales and profit goals, monitors quality assurance standards, and encourages associates to deliver excellent customer service. The clerk demonstrates the company’s core values of respect, honesty, integrity, diversity, inclusion, and safety. The position involves helping customers with produce questions and recommendations, preparing produce platters and trays, and ensuring merchandise is properly inspected, packaged, labeled, stocked, and inventoried. The clerk also maintains case and cooler temperatures, follows safety procedures, and reports quality concerns, discrepancies, hazards, accidents, repairs, and illegal activity to management. The role requires cooperation in a fast-paced, sometimes stressful environment and may include direct interaction with minors, individuals with special needs, and older adults.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed