The Produce-Floral Manager leads department inventory management, pricing integrity, and other operational processes requiring significant attention to detail. This fast-paced role calls for efficiency, effectiveness, and a passion for excellence to deliver results. The manager supports The Fresh Market’s mission to make everyday eating extraordinary by providing guests with helpful, timely service and maintaining high standards for produce, floral, and prepared offerings.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed