MI - Processing Intern

Herbruck Poultry Ranch•Saranac, MI

6d•$0 - $18

About The Position

The Processing Intern gains hands-on experience in egg processing operations while supporting product flow and helping ensure products are handled in compliance with Herbruck’s Quality Standards. The intern learns plant operations, food safety programs, and quality systems while completing assigned projects under the guidance of the Processing Manager. The role rotates through processing areas such as packing, grading, quality, sanitation, and shipping.

Requirements

Must be at least 18 years of age.
Interest in food production, manufacturing, or agricultural operations.
Basic computer skills, including Microsoft Excel, Word, and Outlook.
Strong attention to detail, dependability, and willingness to learn.
Ability to perform essential job functions with or without reasonable accommodations.
Willingness to work a flexible schedule that includes weekends and holidays as assigned.
Must not own or maintain routine contact with swine or birds.
Ability to remain standing and/or walking for extended periods on concrete floors.
Ability to stoop, bend, climb, and lift at least 25 pounds continuously throughout the day.

Nice To Haves

Currently enrolled in or recently graduated from a college or technical program in Agriculture, Food Science, Agribusiness, Operations/Supply Chain Management, or a related field.

Responsibilities

Follow company HACCP rules and Good Manufacturing Practices (GMPs).
Comply with animal-welfare standards and report incidents of abuse, neglect, or biosecurity breaches.
Follow the applicable glove policy when handling products.
Learn to review and understand the run sheet and how it drives daily production.
Rotate through processing areas, including packing, grading, quality, sanitation, and shipping, to learn each area’s role in product flow.
Assist with preparing the work area and required equipment as assigned.
Help verify product cartons or cases, date coding, and stamps for accuracy, legibility, and compliance.
Support quality and food-safety checks, including data collection, recordkeeping, and documentation.
Help track production metrics such as throughput, downtime, and waste, and identify improvement opportunities.
Complete an assigned intern project and present findings and recommendations to the Processing Manager and leadership team.
Communicate effectively with supporting positions.
Complete all tasks for the position listed on the Observation form.
Follow company safety rules, use proper personal protective equipment, complete required safety training, and obtain LOTO authorization based on job duties.