About The Position

Performs checks in a poultry processing facility and reports problems to the departmental supervisor. If a problem cannot be resolved at the departmental level, QA management is contacted. Completes required reports and forms to comply with government regulations and company policies. Inspects for leaks after rain and maintains personal hygiene and cleanliness in accordance with plant GMP policies. Physically inspects products for naturally occurring defects, such as bruises and blood spots, and processing defects, including foreign material and out-of-specification product. Identifies and reports suspicious or abnormal situations, including product tampering, to an immediate supervisor or plant management official. This job description is not all-inclusive; the company may modify the job without prior notice.

Responsibilities

  • Perform various checks in the poultry processing facility.
  • Report problems to the departmental supervisor and contact QA management when problems cannot be resolved at the departmental level.
  • Complete reports and forms required by government regulations and company policies.
  • Inspect for leaks after rain.
  • Maintain personal hygiene and cleanliness in accordance with plant GMP policies.
  • Physically inspect products for naturally occurring defects, including bruises and blood spots, and processing defects, including foreign material and out-of-specification product.
  • Identify and report suspicious or abnormal situations, including product tampering, to an immediate supervisor or plant management official.
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