Wedgewood Weddings is seeking a Prep/Line Cook to support food preparation for its Pubs & Grills and culinary execution during wedding receptions and special events. The role involves preparing menu items to order, helping chefs with preparation for daily service and events, maintaining kitchen cleanliness and organization, monitoring inventory, and following food safety and sanitation standards. The cook works closely with chefs, servers, and other staff to support smooth service in a fast-paced, team-focused environment. Daytime and evening shifts are available, and the business operates seven days a week. Prior kitchen experience is preferred, but training may be available for the right candidate. Wedgewood Weddings is a family-owned business that has operated since 1986, with more than 70 venues across the country. It specializes in all-inclusive wedding packages and event logistics. The company describes its team as hospitality-focused and committed to delivering value, service, and convenience. It offers flexible part-time hours, including opportunities for students and people seeking extra income on nights and weekends, as well as the opportunity to contribute to wedding celebrations. The company states that 90% of its full-time team members recommend it as a great place to work.
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Job Type
Part-time
Education Level
No Education Listed