Wedgewood Weddings is seeking a Prep/Line Cook to support daily food preparation for its Pubs & Grills and culinary execution during wedding receptions and special events. The cook works closely with chefs and servers to prepare menu items as ordered, maintain clean and organized work areas, monitor inventory, and uphold culinary, food safety, and sanitation standards. The role calls for attention to detail, reliability, flexibility, self-motivation, and pride in creating great guest experiences in a fast-paced, team-focused kitchen. The business is open seven days a week, and the position offers daytime and/or evening shifts, including weekends. Prior kitchen experience is preferred, though training may be provided to the right person. Wedgewood Weddings is a family-owned business founded in 1986, with more than 70 venues and a focus on all-inclusive wedding planning and event services. The company describes its culture as collaborative and focused on employee satisfaction, and offers flexible part-time hours suited to students and people seeking extra income.
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Job Type
Part-time
Education Level
No Education Listed