Prep Cook
Landry's, LLC.•Houston, TX
•Onsite
About The Position
This is more than just your next job. It is an opportunity to be part of a world-class hospitality team dedicated to delivering exceptional service and creating unforgettable guest experiences. Be part of an exciting restaurant launch and help create a premier dining destination from day one. This is a unique opportunity to contribute to a culture of excellence, collaborate with an exceptional hospitality team, and grow your career in a dynamic fine dining environment.
Requirements
- Have an excellent understanding of various cooking methods, ingredients, and equipment
- Execute assigned tasks with precision and speed in a fast-paced, high-stress environment
- Have effective communication skills
- Handle multiple tasks efficiently in a high-pressure environment
- Have a minimum of 2 years of experience in a similar role
Responsibilities
- Labels and stocks all ingredients
- Washes, chops and mixes large amounts of vegetables, meats and other ingredients
- Ensures ingredients are fresh and by checking storage temperature at regular intervals
- Follows all relevant nutrition and sanitation guidelines
- Consistently follows precise recipes
- Disposes spoiled food and other waste material
- Maintains cleanliness and ensures that the kitchen is compliant with health and safety regulations
Benefits
- Multiple benefit plans to suit your needs
- Paid Time Off
- 401(k)
- Opportunities for advancement
- Unparalleled training and development programs
- Positive and respectful work environment where diversity is valued
- Generous employee discounts on dining, retail, entertainment, and hotel stays
- Community volunteer opportunities
- Complimentary parking and colleague meals
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
