Prep Cook

Major Food Group•Dallas, TX
•$20 - $22

About The Position

Major Food Group is hiring experienced Prep Cooks to join the team at Sadelle's in Highland Park Village. Sadelle’s is a modern take on New York’s classic all-day dining tradition, known for its celebratory atmosphere and menu. Prep Cooks help maintain high standards of cuisine and professionalism while preparing and cooking food alongside the kitchen team.

Requirements

  • At least 1 year of experience in high-volume and fine-dining restaurants is preferred but not required.
  • Full-time availability is required, with a set schedule and 2 consecutive days off.
  • A culinary diploma or equivalent experience is strongly preferred.
  • Team-oriented, positive attitude.
  • Strong communication skills.

Nice To Haves

  • Experience in high-volume and fine-dining restaurants.
  • A culinary diploma or equivalent experience.

Responsibilities

  • Set up and stock stations with necessary supplies.
  • Prepare food for service, such as chopping vegetables, butchering meat, and preparing sauces.
  • Cook menu items in cooperation with the kitchen staff.
  • Answer, report, and follow instructions from the executive chef or sous chef.
  • Clean the station and take care of leftover food.
  • Stock inventory appropriately.
  • Ensure food is served simultaneously, at high quality, and in a timely fashion.

Benefits

  • Competitive salary.
  • Medical, dental, and vision insurance with company subsidy.
  • Growth opportunities.
  • Progressive paid time off.
  • Parental leave.
  • Tuition reimbursement.
  • Generous dining allowance.
  • Unlimited referral program.
  • 401(k) plan with employer contribution.
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