The Prep Cook works on the Food & Beverage team at a mountain resort, preparing a range of food items in a fun, teamwork-oriented environment. The role offers an opportunity to learn the culinary side of food and beverage operations and develop new skills. Employees help deliver a positive experience for guests and fellow employees by following the company’s core values: Serve Others, Do Right, Drive Value, Do Good, Be Safe, and Have Fun. This is a winter seasonal position for 2026/2027 with full-time hours available. Housing is available. Starting pay is $20 per hour. No formal experience is needed, and the company will teach the skills required to perform the job safely.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed