Prep Cook - SSH
DRG Employer•Palm Desert, CA
About The Position
Sullivan’s Steakhouse is hiring Prep Cooks. The role supports kitchen operations through food preparation, assisting Line Cooks and Pantry when needed, and maintaining a clean, safe, and sanitary prep area, walk-in cooler, and freezer. The position averages 30–40 hours per week.
Requirements
- Have an upbeat, outgoing, and positive attitude.
- Ability to work positively in a fast-paced environment.
- Ability to remain on your feet and alert for extended periods.
- Ability to handle knives and operate kitchen equipment.
Responsibilities
- Handle knives and operate kitchen equipment.
- Assist Line Cooks and Pantry with food preparation when necessary.
- Continually maintain a clean, safe, and sanitary Prep Area, Walk-In Cooler, and Freezer.
Benefits
- 401(k) eligibility after 30 days of employment for all Team Members.
- Health, dental, and vision benefits.
- Ancillary benefits including Critical Illness, Accident, and Legal insurance.
- Referral bonus for referring new Team Members.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
