Prep cook

Christiane's•St. Petersburg, FL

63d•Onsite

About The Position

Christiane’s Wine Bar is seeking a versatile, detail-oriented team member to join our back-of-house crew. This role blends food prep and plating with hands-on support for service and dishwashing. Ideal for someone who thrives in a fast-paced, collaborative environment and takes pride in presentation, cleanliness, and guest experience.

Requirements

Prior experience in food prep, dishwashing, or restaurant support preferred
Strong work ethic and attention to detail
Ability to multitask and stay calm under pressure
Food Handler’s Certification (or willingness to obtain)
Team player with a positive attitude and pride in their work

Nice To Haves

Passion for food presentation and guest experience
Interest in wine and pairings
Creative eye for plating and board design

Responsibilities

Prepare and assemble flatbreads, charcuterie boards, and small plates with consistency and visual appeal
Portion and arrange meats, cheeses, fruits, and garnishes to match brand standards
Execute prep tasks including chopping, portioning, and ingredient organization
Assist with inventory rotation and restocking
Support the dishwashing process by helping to clean and sanitize dishware, glassware, and kitchen tools efficiently and thoroughly
Maintain a clean and organized dish station, ensuring supplies are stocked and ready for service
Assist with back-of-house cleanliness, including surface wiping, trash removal, and spill management
Collaborate with the kitchen and bar teams to ensure timely access to clean items during peak hours
Bus and reset tables with speed and care
Refill water, clear plates, and assist servers during busy shifts
Restock service stations with utensils, napkins, and glassware
Help polish glassware and prep bar items as needed
Keep dining and prep areas clean, organized, and guest-ready