Prep Cook

Hoss Steak and Seafood • Annville, PA

53d • Onsite

About The Position

At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and we are looking for hardworking individuals to join in this mission as part of our prep team. Whether you have prior food preparation experience or are interested in taking on a new challenge, we provide the training and tools to ensure that each one of our team members is successful in their role.

Requirements

• Prior food preparation experience is not required, training is provided.

Responsibilities

• Knowing menus and products and preparing food according to standards
• Reading recipes, guest orders, etc.
• Using standard kitchen appliances and utensils
• Maintaining proper sanitation control of products
• Operating in a fast paced, team environment
• Ability to lift heavy objects up to 50 pounds
• Performs other duties as assigned or directed

Benefits

• Competitive Wages
• Growth/Advancement Opportunities
• Employee Discount
• 7 Major Holidays Off
• Work/Life Balance & Flexible Scheduling
• Employee Assistance Program

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed