Prep Cook

The h.wood Group • New York, NY

60d • $18 - $23 • Onsite

About The Position

Opening this fall, Lady Delilah is looking for a talented Prep Cook. The Prep Cook will support kitchen operations by preparing dishes in accordance with the restaurant’s recipes and quality standards. The ideal candidate will have a passion for food, has a positive attitude, and will thrive in a team environment.

Requirements

• Must have 2-3 years of culinary experience.
• Must have at least 1 years’ experience in a high-volume kitchen.
• Must have a valid Food Handlers Certification.
• Must be able to work in hot/cold, and/or wet areas.
• Must be able to stand during entire shift, often up to 8 hours with frequent bending, squatting, and lifting plates, boxes, and objects up to 30lbs.
• Must have a strong understanding of restaurant health and safety regulations.
• Basic understanding of various cooking methods, ingredients, equipment, and procedures.
• Attentive and detail oriented.

Responsibilities

• Anticipate prep issues and inform Chef or Management on Duty
• Assist with the organization of all food products in the kitchen
• Ensure proper food temperatures are maintained and food is stored correctly.
• Properly set up workstation with all ingredients and cooking equipment.
• Operate standard kitchen equipment safely and efficiently.
• Other duties as assigned by Head Chef.

Benefits

• Dental and Vision insurance with company contribution offered the first of the month after 60 days of employment.
• Company Dining Discount.
• Accrued PTO (paid time off)

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed