Prep Cook/Cook - Becker Campus

The Good Shepherd Community • Becker, MN

8d • $17 - $21 • Onsite

About The Position

The Prep Cook/Cook joins the Shepherd of Grace Dietary team at the Becker campus, preparing high-quality meals that support tenants’ nutritional wellbeing and contribute to a positive dining experience. The role involves following established menus and dietary needs, maintaining safe food-handling and sanitation practices, keeping food and supplies organized, and supporting the Food Service Manager with dietary staff coordination.

Requirements

• Ability to communicate both verbally and in writing.
• Ability to work as a team member and resolve problems constructively.
• One year of instructional food service or equivalent food preparation/cooking experience.
• Basic math and computer skills.

Nice To Haves

• Previous experience in food preparation or working with the elderly.

Responsibilities

• Prepare and serve meals according to established menus to meet tenants’ dietary and nutritional needs.
• Assist with ordering food and supplies, ensuring the kitchen remains well-stocked and organized.
• Manage food inventory, including sorting, labeling, and dating items for proper rotation and safety.
• Maintain a clean and sanitary food production area, following proper sanitization and waste disposal procedures.
• Update and maintain tenant menu boards to ensure clear, accurate communication.
• Support the Food Service Manager by assisting with the supervision and coordination of dietary staff.

Benefits

• Generous paid time off for eligible part-time and full-time employees.
• Earned Safe & Sick Time Off.
• Free option for employee health, dental, vision, and life insurance for eligible full-time employees.
• 401(k) with company match.
• Employee referral bonus.
• Tuition reimbursement and scholarship opportunities.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed