The Premium Suites Supervisor will oversee premium suite operations before, during, and after events. This role involves leading and supporting suite attendants, runners, and hospitality staff to ensure accurate and timely delivery of all suite orders, amenities, and catering requests. The supervisor will monitor service quality, guest satisfaction, and promptly resolve any guest concerns. A key aspect of the role is ensuring compliance with food safety, sanitation, alcohol service, and company standards. Additionally, the supervisor will assist with staff training, coaching, and performance management, while coordinating with various teams for seamless event execution. Responsibilities also include completing opening and closing procedures, inventory counts, operational reports, and maintaining a clean and professional suite environment.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed