Premium Bartender (Player's Club) - State Farm Arena

Compass Group•Atlanta, GA

1d•Onsite

About The Position

The Premium Bartender prepares and serves beverages to guests in the bar area in a friendly, courteous, and timely manner. The role includes setting up and stocking assigned bars, preparing garnishes and perishables, processing guest orders and payments, and maintaining clean, organized, and attractive bar areas. The bartender must follow applicable liquor regulations, verify guest identification, recognize and respond to intoxication as trained, and provide a welcoming and professional experience to guests, including high-profile guests. This is a part-time, event-based position at State Farm Arena. The schedule requires working nights and weekends and attending all Hawks home games. Pay is $12.00 per hour plus tips.

Requirements

One to three years of experience working in a similar setting is desired.
Proven bartending experience in a fast-paced environment.
Excellent communication skills and the ability to communicate effectively.
Ability to problem-solve and make decisions with little guidance.
Ability to interact professionally with high-profile guests and remain dedicated to providing an exceptional experience.
Conflict resolution and de-escalation skills.
Ability to build rapport and create a welcoming atmosphere for guests.
Ability to stand for long periods and actively engage physically with guests.
Physical stamina and agility to remain mobile for long periods throughout the day.
Ability to lift or move materials and equipment weighing up to 50 pounds.
Must be able to work nights and weekends and all Hawks home games.

Responsibilities

Follow state, federal, and corporate liquor regulations, including rules regarding service to minors and intoxicated guests.
Set up assigned bars and requisition and stock beer, wine, spirits, paper products, straws, stirrers, condiments, glassware, ice, and produce.
Maintain stock and prepare, cure, and store fresh fruit and vegetable garnishes, juices, and other perishables to ensure product quality.
Greet guests courteously and in a friendly manner.
Take and/or process drink orders; mix, garnish, and present drinks using standard ingredient recipes and prudent portion control.
Check guests at the bar for proper identification.
Detect and act upon guest inebriation as trained, and demonstrate knowledge of liquor laws.
Receive cash, make change, verify charges, record charges, and ensure vouchers are properly executed.
Lock up and store beverage products, food, equipment, deposits, and cash drops; secure the bank.
Perform general cleaning to meet health and safety standards and keep the work area clean and organized.
Arrange bottles and glasses to maintain an attractive display in the bar area.
Wash and sterilize stemware.
Perform other duties as assigned.