Respond to guest repair requests and communicate with guests and customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication, and visually inspect tools, equipment, and machines. Carry equipment such as tools and a radio; identify, locate, and operate equipment and building utility shut-off valves; and maintain maintenance inventory, requisitioning parts and supplies as needed. Communicate daily activities and problems to other shifts using approved programs and standards. Apply or develop basic knowledge of air conditioning and refrigeration, electrical and mechanical systems, plumbing, pneumatic and electronic systems and controls, carpentry and finish work, kitchen equipment, vehicles, energy conservation, and general building maintenance. Prepare surfaces, paint, make minor drywall and wood trim repairs, replace light bulbs and A/C filters, and thoroughly clean work areas. Test, troubleshoot, and perform basic repairs on equipment, plumbing, electrical components, cosmetic items, extension cords, vacuum cleaners, internet devices, and other guestroom items. This includes plunging toilets, unclogging drains, replacing electrical switches and outlets, programming televisions, and completing general housekeeping and engineering-related inventory duties. Use the Lockout/Tagout system before maintenance work. Repair interior and exterior landscaping and external landscaping sprinklers. Use basic computer skills to input air handler schedules and make temperature changes. Follow company, safety, and security policies and procedures; report maintenance problems, hazards, accidents, and injuries; complete safety training and certifications; and properly store flammable materials. Maintain a clean and professional appearance, protect confidential information and company assets, and provide courteous guest service. Meet quality standards, maintain positive working relationships, support team goals, and communicate clearly and professionally. Perform other reasonable job duties as requested. The work includes moving, lifting, carrying, pushing, pulling, and placing objects weighing up to 50 pounds without assistance and heavier objects with assistance. It also involves using stairs, service ramps, and ladders; reaching overhead and below the knees; bending, twisting, pulling, and stooping; and using computers to enter and locate work-related information. Preferred qualifications include a high school diploma or GED and some experience in general maintenance and interior or exterior surface preparation and painting. Hotel engineering or maintenance experience is a plus. No supervisory experience is required. A driver’s license is required.
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Job Type
Full-time
Education Level
No Education Listed