Pizza Maker/Cook - Part Time
About The Position
The Pizza Maker/Cook crafts pizzas using Flippers Pizzeria methods, including making dough from scratch, hand-stretching pizzas, using all-natural ingredients, and baking in 600-degree brick ovens. The role is at the Sea World location in Orlando, Florida. Restaurant experience is not required; training is provided for the necessary skills. Flippers Pizzeria has served artisan pizzas for over 30 years and operates 15 locations. Its pizzas are prepared by hand with all-natural ingredients, without artificial colors, flavors, or preservatives, and are baked in brick ovens. The company describes its approach as all fresh, all day, with no freezers or microwaves.
Requirements
- Possess a sense of urgency.
- Have a team-player mentality.
- Enjoy working in a high-energy, fast-paced environment.
- Be at least 16 years old to hand-stretch pizzas.
- Be at least 18 years old to use the mixer and food processor.
Responsibilities
- Stretch, top, and cook pizzas using the specific Flippers methods.
- Make and manage fresh dough made on-site and cold-fermented for a minimum of 48 hours.
- Weigh, measure, and mix ingredients according to recipes using kitchen utensils and equipment.
- Receive calls for delivery or takeout orders.
- Clean as you go.
Benefits
- Opportunity for advancement
- Training and development
- Employee discounts
- Flexible schedule
- Free food and snacks
- Weekly pay
- Free pizza
- Wage increases based on individual skill
- Career growth opportunities
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
