Pizza Hut Crew Member
Coffee Cup Fuel Stops•Summit, SD
•$16 - $18
About The Position
The Pizza Hut Crew Member creates an exceptional guest experience by preparing quality food, providing friendly service, and keeping the restaurant clean and organized. Team members may greet guests, take orders, prepare pizzas and other menu items, and help the kitchen run efficiently. This position follows a rotating schedule that includes days, afternoons, rotating weekends, and some holidays.
Requirements
- Must be at least 16 years of age.
- Ability to work a rotating schedule that includes days, afternoons, rotating weekends, and some holidays.
- Ability to understand and follow written and verbal instructions.
- Ability to maintain positive working relationships with guests and fellow team members.
- Enjoy working with people and thrive in a fast-paced environment.
- Take pride in preparing quality food and have a positive attitude and strong work ethic.
- Be dependable, reliable, and eager to learn.
- Work well independently and as part of a team.
- Communicate effectively with guests and coworkers.
- Deliver exceptional guest service.
- Ability to stand and walk for 4 to 8 hour shifts.
- Ability to lift up to 50 pounds.
- Ability to bend, reach, twist, and move throughout the shift.
- Ability to operate kitchen equipment and point-of-sale systems safely.
Nice To Haves
- Previous restaurant, retail, food service, or customer service experience is helpful but not required.
- Willingness to learn and work as part of a team.
Responsibilities
- Welcome guests with a friendly and positive attitude.
- Take guest orders accurately and efficiently, answer questions, and make menu recommendations.
- Provide prompt, courteous service to create a positive guest experience.
- Prepare pizzas and other menu items according to Pizza Hut recipes and quality standards.
- Maintain proper food presentation, portion control, and product freshness.
- Follow food safety, sanitation, quality, and food-handling procedures.
- Ensure orders are accurate and prepared in a timely manner.
- Operate the point-of-sale system and process guest transactions accurately.
- Restock food, beverages, and supplies throughout the shift.
- Assist with opening, closing, stocking, and cleaning responsibilities.
- Help maintain inventory and rotate products using First In, First Out (FIFO) practices.
- Keep food preparation areas, dining areas, equipment, and workstations clean and organized.
- Maintain a professional appearance and positive attitude throughout each shift.
- Perform additional duties as assigned.
Benefits
- Weekly pay
- 401(k) with company match
- Paid time off (PTO)
- Wage increases through annual merit reviews
- Employee referral bonuses
- Employee Assistance Program (EAP)
- Coffee Cup Wellness Program
- Team recognition rewards
- Free birthday meal
- 50% shift meal discount
- Free coffee and fountain drinks while working
- Corporate coaching for personal and professional growth
- Years of service awards and bonuses
- Scholarship opportunities for recent graduates and children of team members at select locations
- Company-sponsored health insurance for full-time team members
- Health Savings Account (HSA) for full-time team members
- Dental, vision, and life insurance for full-time team members
- Flexible Spending Accounts for medical and dependent care for full-time team members
- Short-term disability coverage for full-time team members
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
