Perishable Stocker

Brookshire's•Kaufman, TX

3d•Onsite

About The Position

Maintains product levels and quality control in the frozen food and dairy departments. Ensures products are displayed according to Company standards and regulatory food safety practices, while supporting customer service and sales-building activities. Work is generally performed in a retail store, with continuous exposure to extreme cold conditions and frequent exposure to wet, slippery, or damp conditions. The role typically involves on-the-job training and requires a Food Handler certification. Operating certain equipment requires partners to be at least 18 years old; driving for Company business requires partners to be at least 21 years old under the BGC Business Driver Policy.

Requirements

Food Handler certification is required.
Must be at least 18 years old to operate equipment.
Ability to operate a manual or electric pallet jack (partners 18 years and older).
Ability to safely operate and maintain department equipment.
Ability to handle objects gently to avoid damage to items, people, vehicles, and property.
Ability to safely work with sharp objects such as knives and box cutters.
Ability to multitask and work in a fast-paced environment.
Ability to work well with fellow partners and promote a team environment.
Ability to learn new technology systems, methods, and processes.
Ability to work flexible schedules, including nights, weekends, and holidays.
Must be at least 21 years old to drive for Company business in accordance with the BGC Business Driver Policy.
Typically involves on-the-job training.

Responsibilities

Maintain full stock conditions on frozen food and dairy display racks and shelves.
Operate a pallet jack to unload products from warehouse trucks and reload trucks with return items (partners 18 years and older).
Ensure dated products are stocked, rotated, or properly discarded if unsold.
Inspect products for quality and maintain quality control and food safety standards.
Collect empty cardboard boxes and other trash and place them into the bailer (partners 18 years and older).
Assist fellow partners and customers with price-check questions and by exchanging or locating products.
Promote product sales through suggestive-selling initiatives.
Greet customers, answer questions, and respond to complaints with a friendly, customer-service-oriented attitude.
Maintain a clean, safe, and sanitary working and shopping environment by following Company safety procedures.
Comply with Company policies and procedures.
Take precautionary safety measures when using equipment and work tools.
Watch for potential hazards, remedy them or place appropriate warnings as soon as reasonably possible, and report hazards that cannot be immediately remedied to a supervisor.
Attend work as required.